Only a few months ago, you could not have classified me as a ‘tea drinker.’ I’m from Florida where it’s too hot for hot drinks, and if I was ever going to have a ‘cuppa’ tea it would have been over ice with a large slice of lemon (oh how I miss iced tea). However, I recently started drin
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I went to The Dog Races at Wimbledon Greyhound Stadium this past Saturday night (it's not all champagne and cloth napkins people), and a friend of mine joked, “I bet you won’t be blogging about his food, Libby!” I laughed and immediately shook my head, but as I thought about it a bit more I re
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Breakfast is the most important meal of the day, and if you’re like me sometimes you just don’t have time to fit it in before you leave the house for work in the morning. You may not have time to whip up an egg white omelette, but you can grab a healthy filling breakfast from a shop or in a trai
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In food and drink PR, getting under the skin of a client’s business is hugely beneficial in handling their communications. After all, the better you know a client, the easier it is to communicate exactly as they would if they didn’t spend all of their time running a business.
In the case of our
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